Canadian

A sweet and fruity wine like a Riesling or Moscato would pair well with Timbits, as would a light and crisp beer such as a pilsner or lager. For a spirit pairing, a creamy liqueur like Baileys or Kahlua would complement the sweetness of the Timbits.

A light-bodied red wine such as Pinot Noir or Beaujolais would complement the savory flavors of Tourtiere. Alternatively, a crisp and refreshing beer like a Belgian Saison or German Pilsner would cut through the richness of the dish. For a spirit pairing, a spiced rum or whiskey with notes of cinnamon and nutmeg would enhance the warm spices in the Tourtiere.

A sweet dessert wine like Moscato or a fortified wine like Port would pair well with Sugar Pie. For spirit pairings, a spiced rum or bourbon would complement the rich flavors of the pie. Alternatively, a dark beer such as a porter or stout could be paired with this dessert.

A crisp Sauvignon Blanc or a light Pinot Noir would complement the earthy flavors of split pea soup, while a Belgian-style saison or a hoppy IPA would contrast nicely with the creaminess of the soup. A glass of dry sherry or a dram of smoky Scotch would also be a great match for the ham and savory vegetables in the soup.

A crisp white wine like a Sauvignon Blanc or a light-bodied red like a Pinot Noir would pair well with Rappie Pie. A Belgian-style saison beer or a dry gin martini would also complement the dish nicely.