Loading...

Steaks

Browse The Best Steaks

A bold red wine such as Cabernet Sauvignon or Merlot would pair well with the rich flavors of the filet mignon and balsamic glaze. For a spirit pairing, a smooth whiskey or bourbon would complement the dish nicely. A dark beer like a stout or porter would also be a good option to balance out the sweetness of the glaze.

From the Pub

:root { --navbar-height: {{ navbarHeight + 'px' }}; --navbar-fixed-height: {{ navbarFixedOffset + 'px' }}; --anchor-offset: {{ anchorOffset + 'px' }}; --scroll-y: {{ scrollY }}; } .sticky-top { top: var(--navbar-fixed-height); transition: top .35s; } :target { scroll-margin-top: var(--anchor-offset); } .pt-navbar-height { padding-top: var(--navbar-height) !important; }